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Varney Wines

Varney Wines 2025 ‘Entrada’ Rosé of Grenache

Varney Wines 2025 ‘Entrada’ Rosé of Grenache

$30.00 AUD
$30.00 AUD
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The ‘Entrada’ range of wines are inspired by winemaker Alan Varney’s time in the small Portuguese town of Entradas, in Alentejo, where he lived a vintage in 2017.

“Early picked bush vine Grenache from the Blewitt Springs sub-region of McLaren Vale provides red berry aromatics, a touch of dried herb, and a textural mid-palate leading to a vibrant, long, and dry finish.” - Alan Varney, Winemaker

 

Tech Specs

  • 100% Grenache
  • 270 dozen made
  • 13.1% Alc/Vol

6 Pk Box Dimensions

Length: 8.3cm
Width: 8.3cm
Height: 29.67cm
Weight: 1.2 kg

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  • THE VINEYARD

    Sourced from 60+ year old bush vine planted on the sandy slopes of Blewitt Springs, McLaren Vale.

  • WINEMAKING

    Approximately 15% wild fermented in seasoned French barriques with frequent lees stirring to build mouthfeel.  The balance was fermented long cold and clean using a Champagne derived strain of yeast.

  • ACCLAIM

    2024 Vintage
    95 Points - Gold - McLaren Vale Wine Show

    2023 Vintage
    Ranked #2 Rosé in South Australia by The Real Review.

    91 Points - Stuart Knox, The Real Review.
    2021 Vintage

    Rated #1 in the Rosé Category in Drink Easy Awards

    92 Points - Mike Bennie, The Wine Front
    “A Blewitt Springs resourced for grenache and it’s 70 years old. Some wild ferment, the rest not, does its conversion in stainless, matures a bit in barrels.

    Pretty colour. Right on in that regard. Strawberry and raspberry scents, light spice, a bit of vanilla cream too. Fleshy in the palate but dry, chalky finish and zesty acidity keeps things nice and perky. Great red berry fruitiness to taste, just on the cusp of ripe and sweeter. Very attractive.”

    91 Points - Nick Stock, JamesSuckling.com
    “Sourced from Blewitt Springs, this is fresh, pure and vibrant with strawberry and light peach aromas and plenty of florals, too. The palate has a sleek, gently fleshy feel, carrying strawberry and light peach flavors. Drink now. Screw cap.”

  • FOOD PAIRING

    Happy on any table with a wide range of cuisines but shines with robust South East Asian flavours.